We buy through individual farmers and farmer groups, reducing the layers between farm and market.
Every lot is traceable to its growing region and supplier group, documented at intake.
Cleaning, grading and cupping at origin keeps value where the coffee is grown.
Training, feedback and harvest planning support for the farmer groups we work with.
We aggregate through individual farmers and farmer groups, pay competitive prices and invest in long-term relationships that keep quality and livelihoods rising together.
Aggregation mainly through individual farmers and farmer groups, and to a small extent agents and local traders.
Prices structured to be competitive for buyers and fair for farmers, along the whole chain.
Records link every lot to its region and supplier group, shared with buyers on request.
A specialty brand from south western Uganda whose work supports conservation and community initiatives around Bwindi and Mgahinga. We are proud to trade alongside them.
Member of the Uganda Coffee Federation, the non-profit body bringing together exporters, processors, farmers and service providers.