Quality coffee and cocoa exporter of choice in Uganda.
Plot 29A-41, Spring Road, Bugolobi, Kampala[email protected]
Large-bean Robusta. Bold body and high crema, ideal for espresso blends.
Consistent screen size and a clean cup. A versatile blend component.
Balanced Robusta for roasters building body and crema.
Dependable quality for high-volume blends.
The main Robusta belt. High volumes with consistent supply.
Reliable bulk lots with strong crema.
Consistent lots with good body and sweetness.
Main crop November to February. Carry-over lots available year round.
Top-screen washed Arabica with the classic Ugandan profile.
Clean, well-balanced washed Arabica.
Peaberry. Dense, sweet and vibrant.
Sun-dried natural with full body and fruity notes.
South western highlands. Bright, complex washed Arabica.
Western highlands along the Mountains of the Moon.
North western region. Sweet, balanced profiles.
Eastern highlands. Full body with cocoa notes.
Smooth, balanced and aromatic. Ready for retail or food service.
Bold, rich roast built for espresso.
Ground to order for retail packs and food service.
Your brand, our coffee. Custom roast and packaging.
Naturally fermented, sun-dried and graded for processors.
Forward contracts available during the harvest season.
